• By Joel Streed

Benefits of eating local: Mayo Clinic Radio Health Minute

October 7, 2016

When you explore the aisles of a farmers market, you'll see a wide variety of fruits, vegetables and other products. And, because these products are grown close to home, they are likely to be very fresh. But freshness isn't the only advantage of farmers markets.

In this Mayo Clinic Radio Health Minute, Chef Jen Welper from the Mayo Clinic Healthy Living Program discusses the benefits of eating and shopping locally.

To listen, click the link below.

Benefits of eating local

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