• By Deborah Balzer

Mayo Clinic News Network Headline 6/19/2015

June 19, 2015

In today's Mayo Clinic News Network Headline with Vivien Williams:

  • Trans fats are on the way out. The U.S. Food and Drug Administration (FDA) has given food manufacturers three years to phase out artificial trans fats from the U.S. food supply. The FDA says the move is expected to reduce coronary heart disease and prevent thousands of fatal heart attacks each year. Mayo clinic dietician Katherine Zeratsky helps us understand the differences in dietary fats and what this ban on trans fats means to you.

Journalists: Video is available in the downloads. [TRT 1:06] Click here for the script.

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