• By Dana Sparks

Making Mayo’s Recipes: Cakes for dinner

October 12, 2017

tasty fish crab cake on a dinner plate with a fork and a piece of lettuce
Yes, you can have your cake and eat it for dinner. Savory cakes and fritters are an excellent way to eat fish, shellfish and seasonal vegetables. Keep them healthy by baking and minimizing the filler. This video shows you how.

Each week one of the 100+ tasty video recipes from the Mayo Clinic Healthy Living Program is featured on the Mayo Clinic News Network, just in time for you to try at the weekend. You can also have the recipes delivered via the Mayo Clinic App.

Created by the executive wellness chef and registered dietitians at the Mayo Clinic Healthy Living Program. Find more recipes and other healthy-living insights on the Mayo Clinic App.  

Watch: Cakes for dinner.

Journalists: The broadcast-quality video (2:08) is in the downloads.