Interest in telehealth has grown during the COVID-19 pandemic as more people look for ways to maintain their health care while staying at home. Long[...]
Some people are at higher risk of getting very sick from COVID-19 because of their age or underlying health conditions, according to the Centers for[...]
Dr. Elizabeth Cozine, a Mayo Clinic family medicine physician, offers these tips for staying healthy during the COVID-19 pandemic: Exercise Gyms may be closed, but[...]
The COVID-19 pandemic is creating critical blood shortages in the U.S. "It's not due to more COVID-19 patients needing blood products. Rather, it's a lack[...]
Mayo Clinic has developed a test that can detect the SARS-CoV-2 virus in clinical samples. The SARS-CoV virus causes COVID-19. The test has been fully[...]
Cases of Type 1 and Type 2 diabetes are on the rise among those 20 and under in the U.S., according to the Centers for[...]
As the COVID-19 outbreak continues to expand globally, many are asking what may happen to the outbreak as winter turns to spring. Other viral respiratory[...]
More people are going gluten-free, and it's not just because it's one of the latest diet trends. Dr. Joseph Murray, a Mayo Clinic gastroenterologist, says[...]
As reported cases of COVID-19 continue to climb worldwide, the information about this new coronavirus is rapidly evolving. Dr. Pritish Tosh, a Mayo Clinic infectious[...]
As the COVID-19 (coronavirus) outbreak progresses internationally and in the U.S., Mayo Clinic has been shifting its approach to preparedness in anticipation for the potential[...]
Terms like epidemic, pandemic, quarantine and incubation period have been used in relation to COVID-19. Dr. Nipunie Rajapakse, a Mayo Clinic infectious diseases specialist, offers[...]
One of the latest diet trends is intermittent fasting. There are two common approaches to fasting. One is to eat few calories on certain days[...]