-
Prepping produce includes washing those fruits and vegetables
Do you wash the avocados before cutting them up for guacamole? How about the melon you'll slice up for the fruit salad — does it get a rinse?
In this Mayo Clinic Minute, Jeff Olsen speaks with Angie Murad, Mayo Clinic Healthy Living Program dietitian, about the best ways to prep your produce for snacks and meals.
Watch: Quick tips for washing fruits and vegetables.
Journalists: Broadcast-quality video (1:08) is in the downloads at the end of this post. Please "Courtesy: Mayo Clinic News Network." Read the script.
Related Articles
Cancer
Mayo Clinic Minute